Oil-Burn🔥Omega Monoglyceride Fish Oil
Feed a Brain's Oil-Burn Omega not only delivers omega-3 fatty acids (EPA and DHA) but also enhances the absorption of dietary fats and oils. This is primarily due to the MaxSimil® patented lipid absorption enhancement technology, which works as follows:
How It Enhances Fat and Oil Absorption :
Monoglyceride Delivery System: The technology transforms fish oil into a monoglyceride form. Monoglycerides are naturally emulsifiers, making them highly absorbable and bypassing much of the body’s typical fat digestion process.
Direct Assimilation: Since these oils are in an absorption-ready form, they are directly assimilated in the intestinal tract. This supports the efficient absorption of not just the EPA and DHA in the supplement but also dietary fats and oils consumed alongside it.
Implications for Dietary Fat Absorption :
Improved Digestion of Healthy Fats: Beneficial fats from foods like avocados, nuts, seeds, and oils (e.g., olive oil, coconut oil) are more readily absorbed, optimizing the benefits of these brain-supportive nutrients.
Support for Digestive Challenges: Individuals with conditions that impair fat digestion—such as pancreatic insufficiency or gallbladder issues—can particularly benefit as the body doesn’t need to rely heavily on bile or lipase for processing these fats.
Efficiency in Nutrient Delivery: Enhanced absorption ensures that fat-soluble vitamins (like vitamins A, D, E, and K) consumed in the diet are utilized more effectively.
Practical Application -
If you're using Oil-Burn Omega alongside meals rich in healthy fats, it can act as a facilitator, ensuring those fats are efficiently metabolized and their nutritional benefits maximized. This makes the supplement not just a source of essential fatty acids but also a synergistic enhancer for dietary nutrition.
Feed a Brain's Oil-Burn Omega not only delivers omega-3 fatty acids (EPA and DHA) but also enhances the absorption of dietary fats and oils. This is primarily due to the MaxSimil® patented lipid absorption enhancement technology, which works as follows:
How It Enhances Fat and Oil Absorption :
Monoglyceride Delivery System: The technology transforms fish oil into a monoglyceride form. Monoglycerides are naturally emulsifiers, making them highly absorbable and bypassing much of the body’s typical fat digestion process.
Direct Assimilation: Since these oils are in an absorption-ready form, they are directly assimilated in the intestinal tract. This supports the efficient absorption of not just the EPA and DHA in the supplement but also dietary fats and oils consumed alongside it.
Implications for Dietary Fat Absorption :
Improved Digestion of Healthy Fats: Beneficial fats from foods like avocados, nuts, seeds, and oils (e.g., olive oil, coconut oil) are more readily absorbed, optimizing the benefits of these brain-supportive nutrients.
Support for Digestive Challenges: Individuals with conditions that impair fat digestion—such as pancreatic insufficiency or gallbladder issues—can particularly benefit as the body doesn’t need to rely heavily on bile or lipase for processing these fats.
Efficiency in Nutrient Delivery: Enhanced absorption ensures that fat-soluble vitamins (like vitamins A, D, E, and K) consumed in the diet are utilized more effectively.
Practical Application -
If you're using Oil-Burn Omega alongside meals rich in healthy fats, it can act as a facilitator, ensuring those fats are efficiently metabolized and their nutritional benefits maximized. This makes the supplement not just a source of essential fatty acids but also a synergistic enhancer for dietary nutrition.
Feed a Brain's Oil-Burn Omega not only delivers omega-3 fatty acids (EPA and DHA) but also enhances the absorption of dietary fats and oils. This is primarily due to the MaxSimil® patented lipid absorption enhancement technology, which works as follows:
How It Enhances Fat and Oil Absorption :
Monoglyceride Delivery System: The technology transforms fish oil into a monoglyceride form. Monoglycerides are naturally emulsifiers, making them highly absorbable and bypassing much of the body’s typical fat digestion process.
Direct Assimilation: Since these oils are in an absorption-ready form, they are directly assimilated in the intestinal tract. This supports the efficient absorption of not just the EPA and DHA in the supplement but also dietary fats and oils consumed alongside it.
Implications for Dietary Fat Absorption :
Improved Digestion of Healthy Fats: Beneficial fats from foods like avocados, nuts, seeds, and oils (e.g., olive oil, coconut oil) are more readily absorbed, optimizing the benefits of these brain-supportive nutrients.
Support for Digestive Challenges: Individuals with conditions that impair fat digestion—such as pancreatic insufficiency or gallbladder issues—can particularly benefit as the body doesn’t need to rely heavily on bile or lipase for processing these fats.
Efficiency in Nutrient Delivery: Enhanced absorption ensures that fat-soluble vitamins (like vitamins A, D, E, and K) consumed in the diet are utilized more effectively.
Practical Application -
If you're using Oil-Burn Omega alongside meals rich in healthy fats, it can act as a facilitator, ensuring those fats are efficiently metabolized and their nutritional benefits maximized. This makes the supplement not just a source of essential fatty acids but also a synergistic enhancer for dietary nutrition.